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KAI Ultimate Chopping Knife 8" DM-0752
Gentle serration catches and cuts meat and vegetables well, while maintaining a sharp edge for a long time.
Features
- Hand-sharpened 16º single-bevel blade
- Steel: Proprietary VG-MAX cutting core, 34 layers each side (68 total) stainless Damascus cladding
- Handle: D-shaped ebony PakkaWood®
- Blade length: 8" (20cm)
- Handcrafted in Japan