KAI Steak Knife 5" (12cm) DM-0711

MODEL

DM-0711

Now Only RM311.00 Regular Price RM388.00

The steak knife is a slim and strong kitchen knife. The blade has ground back and straight cutting edge. Cuts steaks effortlessly.

The KAI Shun Classic Japanese kitchen knives are one of the best damask steel series and are very appreciated by professional and hobby chefs.

Features

Made from stainless damask steel with 32 layers.
The core layer is made from VG MAX steel, corrosion-resistant and extremely hard
The manual honing and the convex cut of the blade of each Kai Shun knife provide a great sharpness that allows the cutting through even the toughest material
PakkaWood® handle