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KAI Sekimagoroku Wakatake Santoku Knife BE-0523/4
Features
- Santoku knife: all purpose use on traditional japanese style
- Chamfering finish: newly developed chamfering and sharpening technology realized more sharp blade edge
- Blade material: high carbon rust-resistant stainless steel
- Bolster: stainless steel
- Handle material: nylon resin
- Suitable: vegetable, meat and fish